Our Menu
GF - Gluten Free | V - Vegetarian | VG - Vegan • "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness." Menu items and/or pricing are subject to change without notice.
Sharables
Stuffed Pretzel
Roasted Artichoke Asiago (V) $23.00 | Brisket with Spicy Beer Cheese $25.00
Grilled Eggplant Involtini (VG)
$13.00
Red pepper romesco, caponata, herb bread crumbs, calabrian chilis, herb oil, balsamic.
Chicken Wings (GF)
$12.00
#1 Moonshine pеасh BBQ poblano ranch | #2 Pickled ranch dry rub house ranch / pickles | #3 Four pepper buffalo bleu cheese.
Truffle Fries (GF, V)
$12.00
Asiago, chives, roasted garlic aioli.
Texas Twinkies (GF)
$16.00
Brisket stuffed jalapeños, pimento cheese, bacon, BBQ.
Stuffed Mushrooms (V)
$13.00
Goat cheese, artichoke dip, roasted red peppers zucchini, Calabrian chili, herb oil.
Roasted Artichoke Dip (V)
$13.00
Toasted French crostini.
Soups
Soup of the Moment
$7.00
Baked French Onion
$9.00
Salads
Add Grilled or Blackened Shrimp +$8.00 | Chicken +$6.00 | Flat Iron +$12.00
Classic Wedge (GF)
$15.00
Slab bacon, onion relish, cottage, cheese blue cheese, cherry tomatoes, French.
Beet Salad (GF, V)
$17.00
Golden & red beets, goat cheese arugula, honey walnuts, blood orange vinaigrette.
Southwest Caesar
$14.00
Romaine, roasted corn, avocado croutons, cherry tomatoes, slab bacon.
Grazers
Seafood Trio
$18.00
Tuna tartar, scallop tostada, garlic shrimp crostini | Not available for take-out.
Seared Scallops (GF)
$24.00
Jalapeño bacon creamed corn, confit tomatoes.
Braised Short Rib (GF)
$24.00
Jalapeño cheddar potato cake braised short rib smoked tomato consommé.
Shrimp Scampi
$24.00
Seared shrimp, roasted garlic butter, blistered tomatoes shaved parmesan, parsley oil, angel hair.
Herb Marinated Flat Iron (GF)
$27.00
Seared med-rare, zucchini casserole, fresh mozzarella.
Chicken Marsala
$22.00
Chicken breast, wild mushrooms, angel hair.
Sandwiches
Choice of Sour Cream Cucumber Salad, Cottage Cheese, or French Fries upgrade to a Fresh Fruit Cup +$3.00 | Substitute a Gluten-Free Bun +$3.00
Fontini Italian Beef
$17.00
Mozzarella, medium giardiniera, French roll, au jus.
Avocado BLT
$15.00
Applewood bacon, tomato iceberg lettuce, avocado aioli, old-world Italian.
The Goat Burger
$14.00
6.5oz beef patty, lettuce, tomato, raw onion, ketchup American, mustard, pickles, roasted garlic aioli served with French fries.
South Beach Cuban
$17.00
Mojo pulled pork, slow-roasted shredded ham tri-mustard, house-made pickles, Swiss, telera roll.
Wasabi Tuna Steak
$17.00
Wasabi aioli, pickled cucumbers, toasted brioche, tuna seared medium rare.
OGBB
$12.00
Double 3 oz patty, house sauce, lettuce, American served with French fries.
Prime Rib Sandwich
$24.00
Sauteed onion & mushrooms, muenster, open faced, french bread, horsey, au jus
Flatbreads
Pickled Pizza (V)
$14.00
Roasted garlic artichoke base, house-made pickles fresh dill, mozzarella.
Truffle Mushroom (V)
$14.00
Roasted artichoke base, mozzarella wild mushroom blend, truffle oil.
Pepperoni & Sausage
$12.00
House marinara, mozzarella cheese sausage, pepperoni.
Sides
Sour Cream Cucumber Salad
$5.00
Seasonal Fruit Cup
$4.00
Zucchini Casserole
$10.00
Jalapeño Cream Corn
$10.00
Potato Cakes
$8.00
Cottage Cheese
$4.00
French Fries
$5.00
Pasta Aglio e olio
$8.00
"Kid" Menu
Served with fries | Upgrade to a Fruit Cup +$3.00 | 12 years old and under.
Grilled Cheese (V)
$8.00
American cheese, toasted bread.
All Star Cheeseburger
$8.00
Single patty, American cheese, sesame seed bun.
Zoo Crew Nuggets
$8.00
Ranch, BBQ, buffalo.
Kraft Mac'n Cheese (V)
$8.00
Fridays
Fried Atlantic Cod
$19.00
Three breaded filets, house-made apple sauce, French fries, potato pancakes, rye, remoulade (Tartar).
Baked Cod
$21.00
Three beurre blanc filets, house-made apple sauce, French fries or potato pancakes, rye, remoulade (Tartar).
All Supper Club Meals include a relish tray, pimento cheese & crackers, soup or salad & roll, a vegetable and a starch.
French Onion Soup +$5 | All desserts +$9
Starter
Relish Tray
Pimento Cheese & Crackers
Soup or Salad
Choose one salad or soup.
Wedge Salad
House Salad
Soup of the Moment
French Onion Soup
$5.00
Entree
Add-ons: Blackened Shrimp +$3.00 ea. | Scampi Shrimp +$3.00 ea. | Seared Scallop +$8.00 ea.
Prime Rib
$52.00/12oz
Sauteed mushrooms, horsey & au jus.
Prime Rib
$65.00/20oz
Sauteed mushrooms, horsey & au jus.
Grilled Rib Eye
$65.00/16 oz
Sauteed mushrooms, steak butter, haystack onion rings.
Filet Mignon
$69.00/10 oz
Sauteed mushrooms, steak butter, haystack onion rings.
Chicken Marsala
$40.00/8 oz
Sauteed chicken, wild mushrooms, marsala sauce.
Sides
Choose one starch and one vegetable.
Baked Russet Potato
Pasta Aglio e Olio
Truffle Fries
Jalepeno Bacon Creamed Corn
Grilled Asparagus
Dessert
Basque Cheesecake
$9.00
Bacon bourbon caramel, house whipped cream.
Funnel Fries
$9.00
Sea salt caramel ice cream, vanilla creme anglaise, chocolate drizzle.
Chocolate Mousse Cake
$9.00
Raspberry coulis, mint oil.
Menu
Basque Cheesecake
$9.00
Bacon bourbon caramel, house whipped cream.
Funnel Fries
$9.00
Sea salt caramel ice cream, vanilla creme anglaise, chocolate drizzle.
Chocolate Mousse Cake
$9.00
Raspberry coulis, mint oil.
Sunday, April 20, 10 AM - 2 PM
Family Style Menu
Adults $45.00 | Kids 8-13 $15.00 | Kids 4-7 $10.00 | Kids 3 & under free
Reservations required
Menu
Crab Cakes
Lump crab, remoulade, arugula salad
Bagels & Lox
Smoked salmon, everything bagel, chive cream cheese, capers, radish, cucumber, hard boiled egg, shallots
Raw Oysters
Strawberry champagne on ice
Corned Beef Hash
Bell peppers, onions, diced potatoes
Egg Benedict
Poached eggs, hollandaise, ham, English muffin
Classic Plate
Scrambled eggs, sausage links, bacon, hashbrown casserole, toast and jam