Our Menu
GF - Gluten Free | V - Vegetarian | VG - Vegan • "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness." Menu items and/or pricing are subject to change without notice.
Sharables

Stuffed Pretzel

Grilled Eggplant Involtini (VG)

Chicken Wings (GF)
Truffle Fries (GF, V)

Texas Twinkies (GF)

Stuffed Mushrooms (V)
Roasted Artichoke Dip (V)

Fried Zucchini
Soups

Soup of the Moment

Baked French Onion
Salads
Add Grilled or Blackened Shrimp +$8.00 | Chicken +$6.00 | Flat Iron +$12.00

Classic Wedge (GF)

Beet Salad (GF, V)
Southwest Caesar
House Side Salad (GF/VEG)
Grazers

Seafood Trio

Seared Scallops (GF)

Braised Short Rib (GF)

Shrimp Scampi

Herb Marinated Flat Iron (GF)

Chicken Marsala
Sandwiches
Choice of Sour Cream Cucumber Salad, Cottage Cheese, or French Fries upgrade to a Fresh Fruit Cup +$3.00 | Substitute a Gluten-Free Bun +$3.00

Fontini Italian Beef
Avocado BLT
The Goat Burger
South Beach Cuban

Wasabi Tuna Steak
OGBB
Prime Rib Sandwich

The GOAT Chicken Deluxe
Flatbreads

Pickled Pizza (V)
Truffle Mushroom (V)
Pepperoni & Sausage
Sides
Sour Cream Cucumber Salad
Zucchini Mushroom Casserole
Jalapeño Bacon Cream Corn
Jalapeño Cheddar Cakes
Cottage Cheese
French Fries
Pasta Aglio e olio
"Kid" Menu
Served with fries | Upgrade to a Fruit Cup +$3.00 | 12 years old and under.
Grilled Cheese (V)
All Star Cheeseburger
Zoo Crew Nuggets
Kraft Mac'n Cheese (V)
Fridays
Fried Atlantic Cod
Baked Cod
Menu
Basque Cheesecake
Funnel Fries
Chocolate Mousse Cake
Sunday, April 5, 10 AM - 2 PM
Family Style Menu
Adults $42.00 | Kids 8-13 $15.00 | Kids 4-7 $10.00 | Kids 3 & under free
Reservations required
Menu
Sunday, April 5, 10 AM - 2 PM
Family Style Menu
Adults $42.00 | Kids 8-13 $15.00 | Kids 4-7 $10.00 | Kids 3 & under free
Reservations required

Crab Cakes

Bagels & Lox

Classic Plate

Hoppy Cakes

Corned Beef Hash

Grilled Beef Tenderloin
